If Spain can boast about anything to the rest of the world, it is its exquisite cuisine. There are all kinds of dishes throughout the country with the most varied ingredients and with a common denominator: its rich flavor. No matter the place you visit, you always end up finding good food.
The city of three cultures
Córdoba, in the following centuries continued to forge itself as one of the most beautiful in all of Andalusia, but it would never achieve the splendor that it had during the Muslim era.
Ibiza, The Magic Island
Although Ibiza has long been synonymous with fun in the sun hedonism, a trip to the island is not all about sultry clubs and all-night raves – away from the bright lights there’s a quieter side to the so-called ‘White Isle’.
Old City of Salamanca
To talk of culture is to talk of Salamanca. Taking a walk through the streets of its historical centre, declared a World Heritage Site by UNESCO, means taking a walk through centuries of history, art and knowledge and experiencing the wonder of landmarks such as its famous University, one of the oldest in Europe, and which today continues to attract thousands of students.
Malaga, The Paradise City
Loaded with history and brimming with a youthful vigour that proudly acknowledges its multi-layered past, the city that gave the world Picasso has transformed itself in spectacular fashion, with half a dozen new art galleries, a radically rethought port area and a nascent art district called Soho. Not that Málaga was ever lacking in energy: the Spanish-to-the-core bar scene could put bags under the eyes of an insomniac madrileño, while the food culture encompasses both Michelin stars and tastefully tatty fish snacks.
Minorca, Balearic Islands
Menorca is a small piece of paradise within the western Mediterranean, a pearl bathed by calm seas and sheltered by a gentle climate. An unending range of colours melt into each other: blue skies, turquoise seas, dark green woods, brown rocks and white beaches.
Franco persecuted political opponents, repressed the culture and language of Spain’s Basque and Catalan regions, censured the media and otherwise exerted absolute control over the country.
Antoni Gaudí was a Barcelona-based Spanish architect whose free-flowing works were greatly influenced by nature.